Today I decided to attempt to duplicate the Sweetilicious veggie delight sandwich for my lunch.
I used Great Harvest 9 Grain bread (only the best for a sandwich) and spread one slice with reduced fat onion and chive cream cheese. Then I put thinly sliced golden delicious apples on top, followed by spinach leaves and extra sharp cheddar. Then I grilled it in the George Foreman grill.
The result: a very yummy sandwich and a feeling like I was dining somewhere much fancier than my house. Definitely a sandwich I'll make again, maybe even for dinner sometime this week.
Since I have the bread in the house, I'll be trying different sandwich combos most of the week. We'll see what inspires me tomorrow.
Try adding some bacon slices too. I use turkey bacon.
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